Mash potatoes. Of course, if you’re not a bacon fan you can use cooked crumbled sausage here. Thanks. But mashed potatoes are labor-intensive, and on Thanksgiving Day, that’s not necessarily an asset.The wonderful thing about these mashed potatoes … Drain and return to pot. They’re as much a part of Thanksgiving dinner as pecan pie and Uncle Festus.. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. This recipe was originally shared in 2008. Can’t taste the difference. Lindsay Funston is a food editor who has more than 10 years experience tasting everything from pickles to bloody marys, writing about food trends, and creating easy recipes. Reduce heat, cover and cook for 20-25 minutes or until potatoes are tender. Then you’ll mix in cream cheese, sour cream and garlic salt. Hi! Enjoy over 3,000 recipes, entertaining tips, and travel adventures! Additions of cream cheese, sour cream and butter make these potatoes so smooth and creamy and rich. One note on making the instant potatoes. Mix in the mozzarella and 3/4 cup of the Parmesan. Recipe Girl®© 2021 , All Rights Reserved. Once all of your potatoes are cut, be sure that there is enough cold water in the … Mashed potatoes are wonderful, but for those who want a bit more pizazz in the dish, look no further than our baked mashed potato casserole. I'm Lori Lange, recipe developer, cookbook author, and Mom. Drain on a paper towel-lined plate. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Lori Lange is a former elementary school teacher who traded the classroom for the kitchen when she founded the blog RecipeGirl.com in 2006, which houses over 3,000 original and adapted recipes. These Creamy Oven Baked Mashed Potatoes are so simple to make, and I’m including a how to video and make ahead instructions here too! BUY NOW OXO Potato Masher, $11.95; amazon.com, The Best Cake Delivery Services Out There, Fruity and Cocoa Pebbles Ice Creams Are Here. She also develops recipes, photographs food and writes for a variety of companies, websites and publications. Required fields are marked *. Bring a large pot of lightly salted water to a boil. bacon will taste great too. Mashed Potatoes with Blue Cheese and Parsley, Caramelized Onion and Horseradish Mashed Potatoes, Creamy Mashed Potatoes with Goat Cheese and Fresh Sage. Best Loaded Mashed Potato Bake Recipe - How to ... - Delish Add all of the other ingredients and beat with an electric mixer until fluffy. The cheese will melt in the oven, adding ooey-gooey richness to every bite. You can add a variety of cheeses, bacon, or chives. If you want to half the recipe or double the recipe, just adjust the ingredients, not the baking time below. Made this killer recipe? Those are the best potatoes since they are higher in starch. This content is imported from {embed-name}. Add … A must have at our family holiday dinners! Crisp chopped bacon in a skillet and stir it into the mashed potatoes along with the cheese. By Lorilee Perugini. This is the only way to go when entertaining for the holidays! Lori now spends her days creating family-friendly recipes for entertaining and every day. But these are some tasty potatoes! You may be able to find more information about this and similar content on their web site. And then they are baked for 15 minutes. Baked Mashed Potatoes Recipe: How to Make It | Taste of Home If it’s a deep one– a little larger than 13×9 would be best if you have one! Your email address will not be published. It’s okay , Love pototoe and creame cheese recipes. Place peeled and quartered potatoes in large kettle, cover with water and boil. You may be able to find more information about this and similar content at piano.io, 20 Keto Steak Recipes That You'll Want Right Now. This makes for super fluffy and rich mashed potatoes… Follow the directions to make 12 servings. Awesome! But perhaps it took you a little longer for peeling? Loaded Mashed Potatoes Recipe: How to Make It | Taste of Home Baked Mashed Potatoes is a great option for your holiday menu. Meanwhile, in a large oven-safe skillet over medium heat, cook bacon until crispy, 6 minutes. Delish editors handpick every product we feature. Boil the potatoes in a large pot of water until tender. I like this potato masher. This has all the flavor of a twice-baked potato without … Working in batches, fry the shallots until they are slightly golden, 3 to 4 minutes. Boil the potatoes. I haven’t made these in a crockpot, so I’m not sure. Drain; return the potatoes to the same pot and mash well. Reduce heat to medium-low and simmer until tender, 20 to 25 minutes. I think they turn out perfect, but they’re not quite as creamy as my Creamy Oven Baked Mashed Potatoes since there is not cream cheese or sour cream in that one. Mashed Potatoes with Blue Cheese Creamy mashed potatoes … Remove plastic wrap, and bake as directed. Drain, transfer to a large bowl and mash. *It's' perfectly ok to lighten this recipe up a bit by using low fat sour cream and cream cheese. Add potatoes and cook until tender but still firm, about 15 … Spoon into a greased 9x13-inch pan or casserole dish and … I made these potatoes for Christmas dinner and they were a hit! That’s it! DIRECTIONS. I use homemade mashed potatoes, but instant work just as well. I added extra butter/ margarine and only had a little sour cream in house so I added some half and half. Season, to taste, with salt and pepper. This ingredient shopping module is created and maintained by a third party, and imported onto this page. Subscribe to receive all new recipes for dinners, desserts, breakfast, and more delivered right to your inbox! You’ll also add a layer of cheese on top of the casserole for a chewy, slightly crispy topping. Sigh. The same applies here. Just scrubbing, peeling and boiling the potatoes was way past 25 minutes. The mashed potatoes are spooned into a buttered casserole dish and dotted with pieces of butter. Cover with plastic wrap and refrigerate until ready to heat. Mashed potatoes. Transfer the potatoes to a large, buttered casserole dish. You’ll need 10 large Russet or Yukon Gold potatoes. You may be able to find the same content in another format, or you may be able to find more information, at their web site. "Very nice! They’re boiled until quite soft. These oven baked mashed potatoes turn out so incredibly creamy and delicious. Subscribe to receive all new recipes for dinners, desserts, breakfast and more delivered right to your inbox! Basically a loaded baked potato in casserole form, why wouldn’t you want this on your Thanksgiving table? We may earn commission from the links on this page. I also have a step-by-step tutorial on How to Make the Best Mashed Potatoes, if you’re interested in checking that out. Everyone loves these, and they’re always a bit hit. Snap a pic and hashtag it #RecipeGirl — We love to see your creations on Instagram, Facebook, and Twitter! Bake the frozen casserole straight … Add potatoes, and cook until tender but firm, about 15 minutes; drain. Creamy, easy and delicious mashed potatoes that will become your regular mashed potato recipe for Thanksgiving, Christmas, Easter … Heat 1/2 inch vegetable oil in a large pot over medium-high heat. Reduce the heat to low, partially cover and simmer until the potatoes are fork-tender, 15 to 20 minutes. They’ll be on our menu again for Christmas! I will definitely fix again. Drain, transfer to a large bowl and mash. Was awesome. The potatoes are peeled and chopped. Turkey (or even tofu!) These mashed potatoes are so simple to make! Cook the potatoes in a large pot of boiling salted water until they are very tender, about 15 minutes. baked mashed potatoes, oven baked mashed potatoes. However, if you make this recipe using “fresh” mashed potatoes (mashed potatoes you made immediately before making this casserole), you can freeze it. The the potatoes are transferred to a bowl and mashed. Bring a pot of salted water to a boil. Baked chantilly mashed potatoes with a cheese topping. Add 1¼ cups cheddar, most of the cooked bacon, sour cream, butter, heavy cream, and garlic and season generously with salt and pepper. They’ll give you smooth and fluffy mashed potatoes. Boil the potatoes in a large pot of water until tender. *If you're lacking oven space, warm these up in a crockpot instead. these are just as delicious made with instant potatoes. Mashed potatoes are very forgiving, and with a good masher, hot potatoes and enough butter and salt, cooks can accommodate religionists of the fluffy style and partisans of the creamy and dense Be openhanded with salt and butter but stingy with milk, which will flatten out the bright, earthy potato taste (And for everything you need to know to make perfect potatoes… Or you can make them ahead and bake them when you’re ready for them! Heat oven to 350°. Preheat oven to 350 degrees F. Start with a box of Instant Mashed Potatoes. Place potatoes into a large pot and cover with salted water; bring to a boil. In a large pot, add potatoes and cover with 2 inches water. Preheat oven to 350º. Add sour cream, cream cheese, and 4 tbsp. Prepare the recipe and place the potatoes in a casserole dish with garnishes on top. After boiling and mashing the potatoes (we like starchy russets, the kind you’d use for a baked potato), stir in plenty of shredded Cheddar. If you’re lacking oven space, use your slow cooker to heat up the potatoes instead! Besides tasting amazing, I love that these can be made ahead of time! It was edited and re-published in 2020. Place potatoes into a large pot and cover with salted water; bring to a boil. 2 pounds Yukon Gold potatoes (about 5 medium), peeled and cut into 1 1/2-inch pieces 1 cup whole milk, at room temperature 4 ounces cream cheese, at room temperature Top with dots of butter, chopped chives and paprika. Your email address will not be published. I’m new to making meals, so forgive me for asking – how is this 25 minutes prep time? Preheat the oven to 350 degrees F. Bake the potatoes for 15 minutes, or until they begin to brown on top. Bring to a low boil over medium-high heat. Love mashed potatoes baked in the oven. What makes these mashed potatoes so creamy? Place the potatoes into a large pot, cover with cold water, add a generous pinch of salt, and bring … They are the perfect addition to a special meal or a Sunday night dinner. Transfer the potat… You’ll garnish with chopped chives and a sprinkle of paprika. Mix first six ingredients in mixer on medium speed until smooth and creamy. If I want to put it in the crock pot, how long would I put it in? Horseradish Mashed Potatoes + Steak = HEAVEN. Transfer potatoes to oven-safe skillet (or a 9-x-13" baking dish) and top with remaining cheddar and cooked bacon. Twice-Baked Mashed Potatoes. Remove from the refrigerator and let it sit at room temperature for at least an hour before baking. Mix in the milk and melted butter. This is enough for a 13×9 baking dish. Enjoy! How to make Baked Mashed Potatoes. Drain and mash in large bowl. I love that you can make these potatoes ahead of time. And if you’re looking for complete Thanksgiving menu ideas, be sure to check out my Traditional Thanksgiving Dinner Menu and my Gluten Free Thanksgiving Dinner Menu. I like to make these potatoes ahead of time and keep them in the refrigerator. Well, the boiling is part of the cooking time not prep time. Reduce heat to medium-low and simmer until fork-tender, 15 to 20 minutes. So, I created a recipe based off of those best mashed potatoes, but you for sure don’t need to worry about that egg, because the potatoes are baked after mashing! Let us know how it went in the comments below! Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. margarine; beat until cream cheese and margarine are melted and potatoes … It’s also yummy if you add some parmesan or gruyere. Boil until fork tender, 15 to 20 minutes. You’d never eat a baked potato without bacon bits, right? Put the potatoes in a pot and cover with the chicken broth. You can lighten up the recipe a bit by using low fat cream cheese and light sour cream, but I recommend you go all out and use the good stuff! Remove with a slotted spoon and drain on paper towels. With dots of butter a box of instant mashed potatoes, if you ’ ll mix in crock. Bring a large pot of water until tender baked mashed potatoes recipe 15 to 20 minutes way go... Step-By-Step tutorial on How to make baked mashed potatoes, if you ’ ll need 10 large Russet or Gold! Ingredients in mixer on medium speed until smooth and creamy and delicious oven. Cup of the cooking time not prep time haven ’ t you want this on Thanksgiving. Until ready to heat half the recipe and place the potatoes are.. Recipe, just adjust the ingredients, not the baking time below box of instant mashed potatoes along with cheese! If you ’ re ready for them entertaining and every day wouldn ’ t made these in a pot... 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